Open: Year Round
About the Farm:
In the early 1960s, the seed was planted, for what would one day become Serenberry Vineyards, when Henry and Ethelyn Jernigan came to North Georgia. After hearing about the area's trout fishing, they purchased acreage in Morganton, Georgia, with a house and a barn that had been built in the 1920s. After selling the house to a couple of close friends, they converted the barn into what has been known as 'the Little House' ever since.
Fast forward two generations later, and the Little House is still in the family. Years ago, the original house was repurchased, and now overlooks a beautiful vineyard. The Little House was renovated, exposing its original roots as a barn, and was transformed into the Tasting Room in 2012.
